Book this restaurant before leaving home
French food can be a little repetitive with similar black board menus offering the same food. This is not to say the food isn’t delicious as most of it is made from scratch with fresh local ingredients. However, we found a neighbourhood, Saint Germain (5 minutes from the Louvre) and here are my two favourite recommendations. Semilla and Fish […]
Need a little Christmas pick-me-up?
Last week when I was in Wellington I had a great gastronomy experience at Louis Sergeant’s Restaurant in Wellington. It’s on Featherston Street, behind Kirkcaldie and Stains (soon to be David Jones). The chef de patisserie, Louis Sergeant is a French trained chef and from the north of France. Until 2014 he was the head chef de patisserie […]